Alkaline Quinoa Mushroom Kale Patties

Ingredients:

  1. 2 cups of spring water
  2. 4 cups of quinoa
  3. 1 cup of onions
  4. 1 cup of kale
  5. 1 cup of mushrooms
  6. 1 tablespoon of oregano
  7. 1 tablespoon of savory
  8. 1 tablespoon of grapeseed oil
  9. 2 cups of spelt flour

Instructions:

Add cup of quinoa and water to pro on medium heat. Bring to a boil and then simmer for 15 mins or until water is evaporated. While quinoa is cooking add oil and salute onions and mushrooms with oregano and savory until cooked. Add quinoa, onion, mushroom to pan and mix together. Add flour to mix and form into a patty. Add oil to pan and until brown and serve.

Enjoy!

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